3 Creative Dessert Recipes Using Coca Cola!
Coca Cola is a classic beverage known around the world. Chefs today use it for some delicious desserts that are great for the whole family. The below options are easy to make, full of flavor and sure to satisfy. This is a chance to take a popular soda that’s bound to be in the fridge and adapt it for the family.
1. Frozen Soda Pops
To make refreshing and healthy frozen soda pops, one needs the following ingredients:
½ cup of milk
1 tablespoon of maple syrup
½ teaspoon of vanilla extract
1 dash of salt
1 can of Coca-Cola
1 frozen popsicle mold
The directions to making these pops are incredibly easy. First, one needs to fill the popsicle mold a third of the way to the Coca-Cola. This should be frozen until the liquid is nearly solid.
Next, the syrup, extract, salt, and milk should be combined in a small bowl. This mixture should then be added to the mold and frozen until nearly solid. Lastly, the rest of the mold should be filled with the rest of the soda. Once the popsicles are completely frozen, they are good to consume!
2.Bacon and Coca-Cola Ice Cream Float
First off, people will need to collect the necessary ingredients:
1 quart of cream
3/4 cup of sugar
5 egg yolks
1 teaspoon of vanilla extract
1 pound of sliced bacon
2 liters of Coca-Cola
Next, it is important to cook the bacon until it is crispy. Following this, chefs should place the bacon into a container with the cream in the fridge for 24 hours. This allows the sweet and salty flavors to come together.
On the next day, one should whisk together the yolks, vanilla extract, sugar, and salt. The mixture should be combined until it is a pale yellow color. The cream and yolk mixture should be combined but cautiously so that the eggs do not curdle. To do this, chefs should heat the cream up so that it simmers and whisk the yolk in one cup at a time. This newly made custard should be placed into a pot and brought to at least 180 degrees F.
Lastly, strain the custard and allow it to cool. The custard should then be spun using an ice cream machine’s specifications. The float can now go into a freezer until it is solid. The last step is to scoop the ice cream into a glass and fill it with Coca-Cola.
3.Ganache Coca-Cola French Toast
To make this rich French Toast, you need:
8 slices of bread cut into inch-long slices
2 cups of whole milk
1 tablespoon of vanilla extract
1 tablespoon of Irish Liquor
5 tablespoons of unsalted butter
¾ cups of cream
1 cup of chocolate chips
1 12-ounce bottle of Coca-Cola
½ cups of granulated sugar
3 large eggs
A dash of salt
First, it is important to make the chocolate ganache. Preheat a saucepan on medium and then add the milk, a tablespoon of butter, and the chocolates chips. This mixture should be stirred until it is completely melted and allowed to cool.
Next, it is time to make the French toast. In a large bowl, mix together the eggs, milk, salt, and vanilla extract until it is completely combined.
Spread the chocolate ganache on top of two slices of the bread. Make a sandwich and place one side on the French toast mixture for five minutes. Afterwards, flip and allow the other side to sit in the mixture for the same amount of time. Repeat for all of the bread sandwiches.
Next, preheat a skilled on medium heat, add a tablespoon of butter, and allow it to melt. Add the bread sandwich and let it cook until golden brown before flipping it. Repeat for all of the sandwiches.
Lastly, make a soda syrup by placing some Coca-Cola and sugar in a medium saucepain and allow it to boil and simmer until it is reduced and looks thicker in texture. The mixture should then be placed in a pitcher or container and allowed to cool. Drizzle the French toast with the Coca-Cola syrup and enjoy the meal. Feel free to add whipped cream too!Read More